Mac-o-Power 60ml
	High in the Andean mountains at between three to four thousand meters grows the Peruvian Ginseng known as Maca. Maca is an important staple in the diet of the indigenous people of Peru, due to its high nutritional content. Because of the incredibly high mineral content and the high altitudes, maca is traditionally grown without pesticides, fungicides, and chemicals. Mac-o-Power has a high nutritional profile, containing micro- and macronutrients with very, high levels of potassium, calcium (higher than milk), and phosphorus. Favorably tipping the scales with significant amounts of trace minerals, including sulphur, magnesium, iron, iodine, zinc, and silica, this is the nutritional treasure the body has been looking for. Additionally, maca also contains vitamins, fatty acids, amino acids, sterols and almost sixty different phytonutrients, which are most likely responsible for maca's many beneficial properties. Mac-o-Power is then further enhanced with the nutrient-dense, liquid Amazonian sourced raw purple corn. Purple corn has been a stable of the Peruvian diet since antiquity, not only for its soft, refreshing flavor but also for its unique nutritional content. Purple corn is a superb antioxidant, containing substantial amounts of phenols and anthocyanins, among other phytochemicals. Anthocyanins are a type of complex, water-soluble flavonoid that displays antioxidant values higher than traditional antioxidant-rich foods. Anthocyanins are also responsible for the deep blue and purple color of another of our products - "FlaviCorn". With purple corn, the kernel pericarp (the outer layer of the kernel) has the highest concentration of anthocyanins. When the ORAC (oxygen radical absorbance capacity) was compared to that of blueberries, purple corn was found to be three times more powerful an antioxidant. This is an interesting fact, since blueberries have long been touted as one of the most powerful natural antioxidant foods. The absorption of Mac-o-Power is also boosted by the high inulin and FOS properties of yacon. Yacon is incredibly sweet-tasting syrup that does not affect the body's glycemic response and is packed with minerals. Mac-o-Power is easy to digest and well assimilated, making it ideal for the elderly, malnourished, and sick, as well as the average healthy person and the extreme athlete. Directions: As a natural food take 10 or more drops under the tongue twice daily. Can also be added to milk, yogurt or juice.